Wanaka Creperie

The delights of Britanny served in the mountains. Entwining tradition and quality; the organic flour is carefully slected from Brittany, the gluten free batter mixed by hand. Step into this charming restaurant to create your galettes with whichever ingredients take your fancy. Crepes and galettes might be the staple of this restaurant, but dont miss out on the burger, the salads or the omelettes. Delicious.